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⭐ Kosher Services | KCJ Kosher Certification – Asia & Global

What Is Kosher?

Kosher refers to food, ingredients, and production processes that comply with Kashrut — the Jewish dietary laws described in the Torah. These laws define what is permissible, pure, and suitable for consumption according to Jewish tradition.

Kosher compliance is not limited to ingredients alone. It also includes manufacturing processes, hygiene practices, equipment usage, storage conditions, and packaging. A product may only be labeled Kosher when every stage of production meets approved Kosher standards.

Key Principles of Kosher

1. Permitted and Forbidden Foods

  • Meat: Only animals such as cows, sheep, goats, chicken, turkey, and duck are permitted.
  • Seafood: Only fish with fins and scales are kosher. Shellfish such as shrimp, crab, and lobster are prohibited.
  • Dairy: Must come from kosher animals and be processed without non-kosher additives.
  • Fruits & Vegetables: Naturally kosher when free from insects and contamination.

2. Kosher Slaughter (Shechita)

  • Animals must be slaughtered humanely by a trained and certified Shochet.
  • Blood must be completely removed through soaking and salting before consumption.

3. Separation of Meat and Dairy

  • Meat and dairy must never be processed, cooked, or consumed together.
  • Separate equipment, utensils, and production lines are mandatory.

4. Kosher Certification

Processed and packaged food products require official Kosher certification. Certified products carry authorized symbols such as OU, K, or KCJ Kosher.

KCJ Kosher verifies raw materials, ingredients, equipment, production flow, and hygiene systems. Only approved facilities are authorized to display the Kosher certification mark.

Why Choose Kosher Certification?

  • Religious Compliance: Essential for Jewish consumers worldwide.
  • Global Market Access: Required by international buyers and retailers.
  • Quality & Hygiene: Ensures strict food safety and hygiene standards.

⭐ KCJ Kosher – Global Coverage

KCJ Kosher provides professional certification services across India, UAE, Korea, Bangladesh, Egypt, Turkey, China, and many other international markets. We support manufacturers, exporters, and processors with globally accepted Kosher certification.

⭐ Kosher Certification Process

To begin your Kosher certification journey, visit www.koshercj.com. Our expert team will guide you through documentation, inspection, approval, and certification.

Submit the completed application form along with the required product and ingredient details.

Our rabbinical inspector visits your facility to verify processes and explain compliance requirements.

Service agreements and confidentiality documents are finalized before certification approval.

Once all requirements are fulfilled, your official Kosher Certificate is issued.

Certified Kosher production begins under approved supervision and ongoing compliance.

Contact us

rabbi@koshercj.com

+972 509010171

We want you to prosper in the kosher marketplace. It is great for you. Then it is great for us too. We look forward to a warm and prosperous relationship with you.